Serve pork tenderloin in a range of easy dishes, from stir-fries and pan-fried fillets, to one-pots and roasts. This cut of meat is good value, as well as being tender and moist. Instructions. In a large bowl or ziptop bag, dissolve the salt in the water. Add the tenderloin. Cover and refrigerate for at least 30 minutes but ideally 2 hours. Plus how to brine a pork tenderloin: Stir 1 tablespoon kosher salt into 4 cups lukewarm water.Add seasonings such as cracked pepper or fresh herbs if you want (it’s not essential). Pour the brine over the pork tenderloin in a shallow dish. How to Cook Pork Tenderloin in the Oven. If you're not sure what to make for dinner tonight, pork tenderloin should be your plan. This lean cut of pork is boneless so it cooks up quickly. It's also easy to flavor the meat in a number of. How To Cook Pork Tenderloin. This versatile cut of pork is best for quick cooking. By itself, it's a mild-tasting meat. So think of it as a blank but juicy canvas for sauces, rubs, and marinades. Crispy Pork Cutlets The pickles make this dish. And the breading. Just fantastic! – poshlynne. Burgundy Pork Tenderloin How to Cook Pork Tenderloin Dave Beaulieu June 27th, 2012 1775 comments. Pork tenderloin is one of my favorite things to cook. It is tremendously versatile, works great with all kinds of other ingredients, and is one of the leaner healthier meats available. How to Cook Pork Tenderloin. Although pork tenderloin can be cooked a number of different ways and with different flavors, one of the easiest ways is to bake it in the oven. You can season, glaze or marinate it however you’d like and with 30 minutes in the oven, dinner is done. The pork tenderloin, also called pork fillet or Gentleman's Cut, is a long thin cut of pork. As with all quadrupeds, the tenderloin refers to the psoas major muscle along the central spine portion, ventral to the lumbar vertebrae. This is the most tender part of the animal, because these muscles are used for posture, rather than locomotion. Products and uses How to Cook Pork Tenderloin. A well-cooked pork tenderloin can make for a sumptuous and unforgettable dining experience. While this cut is slightly more expensive than other types of pork, there are no bones and very little fat to be found. How to Cook Pork Tenderloin. by Holly. 4.95 from 50 votes. May 1, 2020 · 78 Comments. Pin Recipe; Jump to Recipe; This post may contain affiliate links. Please read my disclosure policy. This tender roasted Pork Tenderloin recipe is so simple to prepare and incredibly tender, juicy and delicious!