How to make rice pudding

how to make rice pudding

How to make rice pudding Rice pudding is the ultimate comfort food – a bowl of warm, creamy rice and a dollop of strawberry jam would take most British people straight back to their childhood. Rice pudding is made in many variations around the world, in Denmark it is known as Risalamande , Kheer in India and Arroz con leche in Spain. How to Make Rice Pudding. Rice pudding is a wonderful way to use up leftover rice. Served hot, it instantly becomes a comfort food on a cold, winter night; served cold, and it becomes a refreshing dessert on a hot, summer day. There are. How to Make Rice Pudding | Easy Rice Pudding Recipe - Duration: 5:54. In The Kitchen With Matt 182,913 views. 5:54. Fragrant Spiced Rice Pudding - Gordon Ramsay - Duration: 4:49. In a large saucepan over medium heat, combine 5 cups milk, sugar, and salt. Bring to a boil, stirring occasionally. When milk is boiling, add rice and reduce to a simmer. 1 Cook the rice in milk: In a medium-sized, heavy-bottomed saucepan, bring the milk, rice and salt to a boil over high heat. Reduce heat to low and simmer partially covered until the rice is tender, about 20-25 minutes. Stir frequently to prevent the rice from sticking to the bottom of the pan. 2. Today I am going to teach you how to make rice pudding. I had a request to make a video on rice pudding, so here we go, it’s really easy to do, using simple everyday ingredients, let’s get. Rice pudding is a rich and creamy, comforting dessert with a homey, old-fashioned flavor. But maybe best of all, rice pudding is super easy to make. Rice, milk, and sugar, that's all it is -- with a beaten egg sometimes stirred in at the end of cooking to add extra richness. With golden raisins and a pinch of nutmeg or cinnamon, this creamy, classic rice pudding makes a quick and easy dessert that everyone will love. How to Make Rice Pudding. We’re using the recipe for Old-Fashioned Rice Pudding. It’s simple, creamy and delicious. Ingredients. 3-1/2 cups 2% milk; 1/2 cup uncooked long grain rice; 1/3 cup sugar; 1/2 teaspoon salt; 1/2 cup raisins; 1 teaspoon vanilla extract; Ground cinnamon, optional; Step 1: Preheat the oven About BBC Good Food. We are the UK’s number one food brand. Whether you’re looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we’re here to help.