How to Cut Butternut Squash. Butternut squash is a winter vegetable noted for its sweet, nutty flavor. It has a similar taste to the sweet potato, with an even smoother texture. This oblong-shaped vegetable isn't difficult to process once. How to Peel and Cut a Butternut Squash. Prep time: 10 minutes; Keep squash pieces as stable as possible while cutting. A rubber mallet can help, if you have one, to gently push the knife through difficult thick spots. Using a very sharp vegetable peeler, one with a carbon steel blade, will help with the peeling. Butternut squash can be prepared a variety of ways. Most commonly the squash is cut into cubes and roasted. If you have ever attempted to cut into a butternut squash, you are aware this is a difficult task due to the density of the vegetable and the thickness of its skin. How to cut butternut squash. Discover the easiest and most efficient way of peeling, preparing and cutting a butternut squash. Put a tea towel under your chopping board to stop the squash from sliding around. So ditch the pricey pre-cut squash and learn how to cut butternut squash the easy (and less expensive) way! How to cut up butternut squash Step 1: Microwave the squash. This is my 1 trick to make cutting butternut squash easier! Before you begin cutting, pierce the squash several times with a knife or fork. And because I care about us and our sanity and the preservation of all ten of our precious fingers, I thought we could all use a quick refresher this season on how to cut butternut squash…the safe way. ♡ Because let’s be real, as delicious as butternut squash may be, it is approximately zero fun to cut and peel. Create flat edges and carve into smaller chunks to tame an unwieldy butternut squash. Video: How to Cut a Butternut Squash | Martha Stewart New This Month How To Cut Butternut Squash. What’s great about the butternut squash is that it’s smooth skin and somewhat elongated shape make it one of the easiest squash to work with. While we peel the squash in this post, please also remember that squash skins are actually quite delicious.