How To Make Tomato Sauce. This Freezer Friendly Tomato Sauce is a labor of love, but so so worth it! The perfect way to make use of all of these fresh tomatoes during tomato season! Yields 5 cups Prep Time 15 minutes. Cook Time 2 hours. Total Time 2 hours 15 minutes. Recipe Type: Sauce This was my very first time making tomato sauce from scratch. We have a bumper crop of Roma tomatoes this year, more than we know what to do with so I decided to try out this recipe and hopefully freeze off the extra sauce for the winter months. Here's how to make tomato sauce. Slice 5-6 medium sized cloves of garlic into slices. The size of the slices is not so important, but if you make them about the size of a pinky fingernail, that's good enough. Cut 4 pounds of ripe plum tomatoes into quarters. Do not discard the seeds or any of the interior pulp. How to Make Tomato Sauce From Fresh Tomatoes : Italian Cuisine - Duration: 7:43. cookingguide 2,871,763 views. 7:43. How To Master 5 Basic Cooking Skills - Gordon Ramsay - Duration: 7:40. Any tomato that tastes good to you can be used to make tomato sauce; it’s really that simple. Romas and other paste tomatoes are often recommended for canning because they generally have more flesh with less juice and fewer seeds. How to Make Tomato Sauce. Tomato sauce is a yummy and versatile ingredient that you can add to pasta, rice, soups, and other dishes and appetizers. Making your own is a great way to preserve extra tomatoes from the garden, and a great way. How to make tomato sauce powder. Buy a jar of good tomato sauce from grocery shop or make your own from scratch. There is my favorite tomato sauce recipe. This homemade sauce is delicious and super-easy to do. You’ll need: 1 tsp olive oil 2 garlic cloves, finely chopped 1 onion, finely chopped 1 can (800g/280z) diced tomatoes Salt Sugar You can use any type of tomato to make tomato sauce, but your sauce will come together faster and easier if you use paste tomatoes. They have less water content and fewer seeds. Use our list of suggested tomatoes for your sauce. Skip the jar and make a basic tomato sauce with ease with this foolproof how-to from Food Network. It'll upgrade your pasta to a new level.