The classic Caprese salad was the inspiration for this perfect mid-day snack or go-to weekday meal when you’re short on time. Crunchy, toasted bread is topped with cottage cheese, tomatoes, toasted walnuts, fresh basil and finished with a drizzle of balsamic syrup. How to Roast Walnuts. Walnuts are a great source of antioxidants and heart healthy nutrients, like omega-3's. Roasting walnuts is a great way to enhance their flavor and texture. Try one of these simple roasting methods and you will be. How to Toast Walnuts. Toasted walnuts have a richer, deeper taste than raw walnuts. While toasting shelled walnuts is generally preferred over toasting in-shell walnuts due to the manner in which the shells must be removed, walnuts toasted. Here is a quick demo showing you how to toast, or roast, walnuts in the oven. Roasting the walnuts (like all nuts) gives them a more pronounced flavor and aroma. And it will also give the walnut a crunchier texture. I love to use them in salads, or as garnish for all kinds of dishes. To get a detailed write up on how to toast walnuts. How to Toast Walnuts On the Stove. Heat a large frying pan over medium-high heat. Add the walnuts to the hot, dry pan, only toasting as many walnuts as fit in the pan in a single layer. Cook, watching constantly and stirring frequently until the walnuts start to brown and they smell toasted about 5 minutes. How to Toast Walnuts Dave Beaulieu June 6th, 2011 4378 comments. Toasted walnuts are fantastic both in recipes, or just on their own. Like just about all nuts, toasting them (either in the oven or on the range) brings out additional flavor by exciting the essential oils in the nut, and creates a more powerful aroma. How to Toast Nuts. Toasting nuts gives your dishes a deeper roasted flavor and the best way to do this is in the oven. Step One. Spread the nuts in an even layer on a baking sheet. There’s no need to use oil as the nuts have their own. Step Two. Roast at 350 degrees F for 8-12 minutes. How to Toast Walnuts in an Oven. Written by Erica Roth. on 08 July, 2011. Fact Checked. Walnuts, a healthy snack food, provide omega-3 fatty acids and ellagic acids. Omega-3 acids can improve your heart health and reduce inflammation. Ellagic acid is beneficial to your immune system. An easy recipe for how to toast walnuts in the oven or on the stove. Enhance the flavor of walnuts, then add to salads, snack mixes, baked goods, and more! Toasting walnuts is a worthy pursuit and one you should build into your culinary routine. When you toast nuts, you enhance their flavor and texture and improve any dish you are making.